In 31 weeks we can help you achieve your goal of becoming a Registered Dietitian! This program is uniquely flexible, allowing you to choose a location where you need or want to train at a time convenient for you (June, August, or January semesters). Our program emphasis is child nutrition programs and school food service systems management. It will prepare you for a career ladder in foodservice management, community nutrition, or clinical dietetics.
Watch the Fall 2014 Virtual Open House
Afterwards, feel free to browse our website for additional information and contact Jennie.Oler@usu.edu if you have questions.
Utah State University Dietetic Interns 2014-2015