In 31 weeks we can help you achieve your goal of becoming a Registered Dietitian! This program is uniquely flexible, allowing you to choose a location where you need or want to train at a time convenient for you (June, August, or January semesters). Interns have the ability to complete all or part of their rotations in a distance format.  Our program emphasis is child nutrition programs and school lunch food service systems management and will prepare you for a career ladder in community nutrition, foodservice management, or clinical dietetics. 

 

Utah State University Dietetic Interns 2011-2012

 

 

 

 

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